History of Our Restaurant 

  Naoussa Restaurant     ​​

In 1992 and after a long career in the restaurants, and with many successes in traditional Greek cuisine, the family of Naoussa Restaurant decided to expand on the Island of Santorini.

Our love for Santorini was quite high because from the first moment we felt something different. The contact with the Island and the Magic of the View made us more creative in food. The daily contact with visitors to the island from around the world and all the great reviews for our traditional Food, encouraged us to develop the restaurant Naoussa on the needs of tourism in Santorini.

The origin of our family is from the town of Naoussa in North Greece. There our mother Elizabeth taught us the secrets of Greek cuisine and the techniques we follow up today in our Restaurant.

With Kostas in service and Kyriakos in the Kitchen we continue until today the tradition of the restaurant Naoussa at Santorini Island. We always use Original Products from Santorini and Greek meats, vegetables, fish from the Aegean Sea and local Santorini wine.

Our purpose is to fill in your holidays in Santorini with the traditional Greek Gastronomy at a very pleasant environment!

Our restaurant moved to a very special place, with magnificent views of the volcano of Santorini, thus combining the traditional Greek food with a beautiful view of the caldera of Santorini.

NAOUSSA restaurant located in Santorini's capital, Fira Town, close to Orthodox Cathedral of Fira.​

Sincerely

Kostas & Kyriakos Tselios

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